Iran Spinach

Spinach is a native plant of Persia (modern day Iran) and was grown there over 2,000 years ago. It was introduced to China in the 7th century. It was most probably brought to

Europe in about

the 12th century and to North America in 1806. Reflecting it's origin, spinach is still widely known in China as "the Persian Green" even today. Spinach has long been known to have health promoting properties. It is Rich in vitamin A, calcium, phosphorous, iron, folate and potassium as well as a number of the B vitamins and important phytochemicals. Spinach extracts are being used by doctors and scientists as functional foods to provide chemo and central nervous system protection as well as anticancer and anti-aging functions.

 Iran exported $736 million worth of foodstuffs in 2014 and Spinach were among the main exports to Iraq, Afghanistan, Turkmenistan, Tajikistan and other Central Asian countries, Russia, Ukraine, Belarus, Pakistan, Saudi Arabia, Kuwait, United Arab Emirates, Qatar, Oman, Syria, Germany, Spain, the Netherlands, France, Canada, Venezuela, Japan, South Korea .

Iran is the 7thexporter of the spinach in the world .so I recommend you to start start  new trading with Iran